Food & Drink The Rice Salting Debate Without an Answer

11:54  11 september  2017
11:54  11 september  2017 Source:   Food52

The #1 Reason to Order White Rice Instead of Brown

  The #1 Reason to Order White Rice Instead of Brown By Julia Chatzky This one fact will have you second-guessing your brown rice sushi rolls. Sure, you hear it all the time: "Choose brown rice over white." When you take a look at brown rice’s nutritional attributes, you can see why. Although it contains 10 more calories per cooked serving, whole grain brown rice is higher in metabolism-boosting selenium, higher in bone-strengthening manganese, and, of course, higher in digestion-slowing and belly-filling fiber compared to its polished-grain counterpart. Despite the countless health benefits of brown rice, there is one reason you might consider filling your bowl with the white grain: arsenic levels.

New & NowKitchen Hacks. The Rice Salting Debate Without an Answer . Reddit, the internet’s favorite sounding board, is playing host to a salty culinary debate : Should one salt or not salt their rice while it’s cooking?

More Great Articles. The Rice Salting Debate Without an Answer . How to Make Perfect, Buttery Croissants at Home. Hanging Two-Tiered Ceramic Fruit Basket. The Rice Salting Debate Without an Answer . To salt or not to salt .

  The Rice Salting Debate Without an Answer © Provided by Food52

Reddit, the internet’s favorite sounding board, is playing host to a salty culinary debate: Should one salt or not salt their rice while it’s cooking?

Reddit user MicaMtnGirl posed the grainy query that set the message board alight: “From expert sources I've heard that you should not put salt in the pot when cooking rice. From other expert sources, I've heard that you must salt the rice in the cookpot. What do you all think?” And thus a debate was born.

What Can You Add to Pasta Water (Besides Salt)? © Provided by Food52 What Can You Add to Pasta Water (Besides Salt)?

What Can You Add to Pasta Water (Besides Salt)? by Sarah Jampel

MicaMtnGirl, our curious questioner, might be onto something. We’ve settled on the fact that pasta water should be as salty as the sea, but there exists no definitive rule regarding the salinity of the water in which we cook our rice.

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Responses were varied. Many called upon their East Asian heritages, cultures where rice occupies a sizable and important role on the plate, to throw weight behind cooking rice in unsalted water. Some users mentioned alternatives to salt as an additive, throwing out suggestions like bouillon cubes, chicken broth, dried sausage, or a splash of olive oil.

WATCH: How to Make Perfect White Rice in 4 Steps [provided by Good Housekeeping]

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Currently, the most popular answer in the digital debate field, was submitted by realmacarooni: “Speaking as a Chinese person who's seen both my grandmas, aunts, uncles, mom, dad, my Japanese gf's aunt, mom, dad, grandma and my Korean friends' families make rice, I've never seen them add salt. But if it tastes good to you, do what you do, that's the only thing that matters anyway.”

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The Rice Salting Debate Without an Answer . I think Gourmet Metrics answer about the avocado being not fully mature is correct. I once inquired into this myself. Those strings are the worst texturally, and when they're present, I usually discard.

The Rice Salting Debate Without an Answer . Shell-On Shrimp with Rosemary, Garlic & Chile. White Curry Soup with Pressed Rice Cakes. Causa Rellena. Back Ribs with Roasted Tomato, Honey and Chipotle Glaze.

Because at the end of the day it all boils down to preference anyway. I, for one, am no rice pro and am always looking for ways to improve my grain game. Do you salt your rice or hold off? Share your sprinkling tips below.

GALLERY: 25 Rice Dishes That Will Make You Forget Potatoes [provided by The Daily Meal]

25 Rice Dishes That Will Make You Forget Potatoes: <p>Creamy <a href=risotto, rice bowls, paella - there are so many recipes to choose from when looking for a rice dish to cook. This collection of mouthwatering recipes has something to suit everyone's cooking needs. Whether you need something simple that comes together quickly or a show stopping dish to make for dinner parties, whether you want a hearty meat dish or a satisfying vegetarian option, we have something for you! Click on and discover a delectable array or recipes that make the most of a bowl of rice!

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25 Rice Dishes That Will Make You Forget Potatoes

If you can answer this riddle, apparently you're a psychopath .
<p>Oh dear, yet another internet "personality test" is making the rounds. No one knows where it comes from, so if you guess the right answer, don't panic.</p>What now?

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